Description
A delicious appetizer featuring toasted baguette slices topped with a creamy goat cheese and cranberry mixture, finished with a drizzle of honey.
Ingredients
Scale
- 1 crusty baguette, sliced into 1/2-inch pieces
- 8 oz softened goat cheese
- 1 cup cranberry sauce (homemade or store-bought)
- 2 tsp fresh thyme leaves
- 2 tbsp raw honey
Instructions
- Preheat oven to 400°F (200°C). Arrange baguette slices on a baking sheet and brush lightly with olive oil.
- Bake for 10-12 minutes until golden brown and crispy.
- In a bowl, mix softened goat cheese, cranberry sauce, and fresh thyme until well blended.
- Spread the mixture generously onto each toasted baguette slice.
- Drizzle honey over the crostinis before serving.
Notes
- For a variation, add chopped nuts for extra crunch.
- Serve immediately for the best texture.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 8g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg